
The “flavour-of-the-week” mentality offers a range of good choices but does it root you to the practice?
When I started practicing yoga it was shortly before yoga had made a household name for itself. It was still at a time when people thought of it as an alternative lifestyle. It was by no means mainstream and not really taken too seriously by the general public. Even being a yoga teacher was not something to be proud of. Today, it is the total opposite. People consider yoga a necessity for reducing stress and good health. Ironically it is even better understood as a practice for well-being than as a purely spiritual one.
This shows how the way we often take up these practices is conditioned. The advertisements, the media, other people and even our samskaras (imprints on the subconscious mind) are influencing us. If we also look closely it is easy to see how this growing trend also encourages the “flavour-of-the-week” mentality. That is, we start to think by gaining a lot of knowledge and seeking out teachers from one tradition to the next we will improve and enhance our ability, as well satisfy our desires. Contrary to the popular understanding that “variety is the spice of life” this can be a limited approach in yoga. Limited…. because the practices of yoga including meditation are not spiraling outward. It is a deep well; it goes down and deep. Continue reading

